And the best part is, these recipes double as cold lunch ideas for work too. On that note, we've rounded up some of our favorite kid-friendly cold lunch ideas for school or summer camp that will last throughout the day and that your child will actually enjoy. Especially in the summer, when you're not necessarily craving a steaming hot soup or meal midday, all we want are cold lunch ideas for our kids and ourselves. No need to pack multiple containers to separate what needs reheating from what doesn't. No need to fiddle with a microwave during an all-too-short lunch break. And when you're meal-prepping lunch, cold lunch ideas are the way to go.Ĭold lunches tend to last better than lunches that need to be reheated, which can start to go mushy as the days pass. Making lunch the night before, or days before, if you're a batch-cooker, can help abate the chaos of your morning routine. Pack your favorite hummus dip with veggies and crackers.Let's be real: who has time in the morning to whip up a homemade lunch for their child or themselves to enjoy later on? Some people, probably - but certainly not everyone. Make egg salad and spread it onto flat bread or a tortilla. Serve with apple slices and cucumbers and carrots. Bake at 350 degrees Fahrenheit for 20-25 minutes until the egg cups are set and the centers are no longer runny. You can also spray the pan with cooking spray. Whisk eggs with your favorite fillings (diced spinach, peppers, onions) and pour into a non-stick muffin pan. Place in a hot, greased waffle iron and cook for 4-5 minutes or until waffle is golden brown and crispy. Add a bit of Italian dressing, peppers, olives or garnish and toss.Ĭombine ½ cup raw, defrosted hash browns with 1 egg, 2 tablespoons diced ham, and 2 tablespoons shredded cheese. Place under the broiler for 2-4 minutes or until cheese has melted.Ĭombine leftover plain pasta with your favorite cubed cheese and lunch meat. Top Triscuit crackers with a slice of turkey and cheese. Add homemade fruit-roll-ups for an afternoon treat. Make a traditional grilled cheese sandwich and slice into triangles. Spoon into 2 pita breads packed with lettuce for a delicious and filling lunch. Make a simple chicken salad by combining 1 large can of chicken, drained, 1/3 cup mayonnaise, salt and pepper, and ¼ of a cup of dried cranberries (optional). These are perfect for little fingers to eat! Get the recipe here. Bake for 10-15 minutes or until biscuits are golden brown.īite-sized mac and cheese. Place smoked sausage or cooked hot dogs on one end and roll. Cut each biscuit into 3 pieces and stretch slightly. Unroll a biscuit roll can and remove raw biscuits. Roll into a tight log and slice into mini rolls. Layer with fresh lettuce, turkey, and cheese. Spread hummus on a piece of flat bread or tortilla. For older children you can skewer the ham, cheese, and melon, if desired. Simply cube a few pieces of ham and melon, dice a string cheese, and serve. Serve with hard boiled eggs, cucumber and carrots. Mini bagel pizzas are fun and kid-friendly! Simply top mini bagels with marinara sauce, shredded mozzarella cheese, and pepperoni and bake for 7-10 minutes at 350 degrees Fahrenheit. Cook in a pan at medium heat for 1-2 minutes on each side or until cheese is melted. To make the quesadilla, butter the outside tortilla shells. Quickly make a whole-wheat quesadilla and add some salsa and sides for an easy lunch. Note: a friendly reminder to cut up grapes for little ones! Cherry tomatoes, hot dogs and grapes should all be cut up for young children.Ĭrackers, sliced ham, and sliced cheddar cheese make for the perfect homemade lunchable. Add a little container of syrup for an extra special treat. Mini pancakes paired with quartered sausage rounds and fruit for the perfect packed ‘brunch’.
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